Crab x Crab

Step into the ultimate crab-lover’s experience as you explore two prized species—Mud Crabs and Blue Swimmer Crabs—each prepared in a completely different style. Guided by expert chefs, you’ll learn how to safely handle live Mud Crabs, clean and prepare both species, and understand the subtle differences that make each one shine. With a focus on essential techniques, you’ll discover how simple methods and the right ingredients can transform fresh crab into something extraordinary.

At your own cooking island, you’ll create two standout dishes: delicately steamed Mud Crab dressed with a rich lemon butter sauce, and a fiery black pepper stir-fry showcasing the sweetness of Blue Swimmer Crab. After cooking, relax and savour your creations in our stunning dining room, then head home with recipes and newfound confidence to recreate this seafood showdown anytime.