Chinese Take Out
Duration
3 hour(s)
Languages
English
Skip the line
Included
Learn classic Chinese cooking techniques from regional recipes
Prepare popular dishes with authentic flavors and ingredients
Explore diverse culinary traditions from different Chinese regions
Hands on cooking experience in collaborative kitchen environment
€ 74.09
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This activity is managed by our trusted partner FareHarbor.
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Discover the rich and diverse flavors of Chinese cuisine in a hands on cooking class in Baltimore. This three hour experience introduces you to traditional techniques and recipes inspired by different regions of China. Learn how to balance flavors and textures while preparing classic dishes that reflect centuries of culinary heritage.
Work in a collaborative kitchen environment as you create popular favorites such as kung pao chicken vegetable lo mein and steamed fish with ginger and scallions. Gain practical cooking skills while enjoying a fun and social atmosphere. The class ends with a shared meal where you can enjoy the dishes you prepared making it a rewarding and flavorful experience.
Cooking ingredients
Kitchen equipment
Aprons for use
Guided instruction
Personal expenses
Gratuities
Sun protection recommended: hat, sunglasses, and sunscreen
Comfortable clothes and shoes
Water bottle
Camera
Arrive early before each class session start time
Keep personal essentials
Participants must be eighteen years or older to join
Confirmation will be received at time of booking
Type in your hotel/accommodation to see how far the attraction or departure point is.
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