Pasta Ripiena (Filled Pasta)
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Up to 24 hours
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Learn handmade pasta techniques for filled Italian dishes
Prepare ravioli tortellini and other stuffed pasta varieties
Work with seasonal fillings and authentic sauce recipes
Hands on class with guided step by step learning
Filled Pasta (Pasta Ripiena) Class in Baltimore: A Hands-On Italian Cooking Experience
A hands-on cooking class in Baltimore introduces participants to the art of Pasta Ripiena, or filled pasta, through a focused and immersive culinary experience. Designed for food lovers of all levels, the class explores traditional Italian techniques used to create fresh pasta from scratch.
Participants learn how to prepare dough, then shape and fill classic pasta varieties such as ravioli and tortellini. The session emphasizes practical skills that can be confidently recreated at home, from dough handling to sealing and forming filled pasta.
Working in a collaborative kitchen environment, guests share tasks and prepare a complete menu together using seasonal fillings and authentic sauces. The experience encourages teamwork and hands-on learning throughout the cooking process.
The class concludes with a relaxed sit-down meal where participants enjoy the dishes they have created. Held in Baltimore, this experience offers a fun, social, and skill-building introduction to traditional Italian filled pasta.
$ 89
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Filled Pasta (Pasta Ripiena) Class in Baltimore: A Hands-On Italian Cooking Experience
A hands-on cooking class in Baltimore introduces participants to the art of Pasta Ripiena, or filled pasta, through a focused and immersive culinary experience. Designed for food lovers of all levels, the class explores traditional Italian techniques used to create fresh pasta from scratch.
Participants learn how to prepare dough, then shape and fill classic pasta varieties such as ravioli and tortellini. The session emphasizes practical skills that can be confidently recreated at home, from dough handling to sealing and forming filled pasta.
Working in a collaborative kitchen environment, guests share tasks and prepare a complete menu together using seasonal fillings and authentic sauces. The experience encourages teamwork and hands-on learning throughout the cooking process.
The class concludes with a relaxed sit-down meal where participants enjoy the dishes they have created. Held in Baltimore, this experience offers a fun, social, and skill-building introduction to traditional Italian filled pasta.
- Cooking class session
- All ingredients and tools
- Apron for use
- Shared tasting experience
- Personal expenses
- Gratuities
Sun protection recommended: hat, sunglasses, and sunscreen
Comfortable clothes and shoes
Water bottle
Camera
- Travelers with Limited mobility impairments
- Kids under 7 years old
- Guests with severe food allergies
- Families with children
- Groups of friends
- Seniors and mature travelers
- Physically fit travelers
- Photography lovers
- Couples
- Food lovers
- Cooking enthusiasts
Arrive early before class start time for check in
Not suitable for severe allergy sensitive guests
Children must be accompanied by adult during class time
Standard classes available for participants aged eighteen and above
Participants age must be 7 or above
Parent and child classes designed for ages eight-seventeen
Confirmation will be received at time of booking
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Activity Provider: Baltimore Chef Shop