Crêpes Brunch
Free cancellation
Up to 24 hours
Instant confirmation
Mobile ticket
Modify your booking anytime
No extra fees
Best price guarantee
No hidden fees
Learn authentic French crepes cooking techniques
Prepare sweet and savory crepes varieties
Work collaboratively in hands on kitchen session
Create fresh fillings using simple ingredients
French Crêpe Brunch Class in Baltimore: A Hands-On Culinary Experience
A three-hour interactive cooking class in Baltimore offers a fun and relaxed brunch experience focused on the art of traditional French crêpes. Designed for beginners, the class introduces simple yet authentic techniques inspired by French street food culture.
Participants learn how to prepare both sweet and savory crêpes from scratch, gaining hands-on experience with batter preparation, cooking technique, and filling combinations. The session emphasizes balance of flavor and texture while keeping the process approachable and enjoyable.
Working in a collaborative kitchen environment, guests prepare fresh ingredients and explore a variety of fillings. Sweet crêpes may include fresh fruit and whipped cream, while savory options can feature combinations such as sautéed spinach and mushroom duxelles.
The experience concludes with a relaxed sit-down meal where everyone enjoys the crêpes they have created together. Held in Baltimore, this class provides a social, satisfying, and memorable culinary brunch experience.
French Crêpe Brunch Class in Baltimore: A Hands-On Culinary Experience
A three-hour interactive cooking class in Baltimore offers a fun and relaxed brunch experience focused on the art of traditional French crêpes. Designed for beginners, the class introduces simple yet authentic techniques inspired by French street food culture.
Participants learn how to prepare both sweet and savory crêpes from scratch, gaining hands-on experience with batter preparation, cooking technique, and filling combinations. The session emphasizes balance of flavor and texture while keeping the process approachable and enjoyable.
Working in a collaborative kitchen environment, guests prepare fresh ingredients and explore a variety of fillings. Sweet crêpes may include fresh fruit and whipped cream, while savory options can feature combinations such as sautéed spinach and mushroom duxelles.
The experience concludes with a relaxed sit-down meal where everyone enjoys the crêpes they have created together. Held in Baltimore, this class provides a social, satisfying, and memorable culinary brunch experience.
- All ingredients
- Cooking equipment
- Aprons
- Cooking class
- Gratuities
$ 87
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This activity is managed by our trusted partner FareHarbor.
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Activity Provider: Baltimore Chef Shop
