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Italian Seafood Feast
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Italian Seafood Feast

4.4(5 reviews)
3 hour(s)
English
Skip the line
Glebe, Australia

Explore traditional Italian coastal cooking

Learn essential techniques for simple, flavour-forward dishes

Hands-on practice with four classic seafood recipes

Expert tips on Italian ingredients and flavour balance

Enjoy your dishes in a stunning dining room

Price start from

126.81

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Celebrate the flavours, heritage and coastal soul of Italian cuisine in this hands-on seafood cooking class. Guided by expert chefs, you’ll explore the techniques that give Italian dishes their iconic simplicity—highlighting fresh produce, balanced seasoning, and time-honoured methods that allow each ingredient to shine. From coastal favourites to trattoria-style classics, you’ll learn how seafood has shaped the kitchens of nearly every region across Italy’s Mediterranean shores.

At your own cooking island, you’ll prepare a delicious menu featuring mussels, crisp calamari, vibrant tomato salad and a bright, aromatic crab pasta. After cooking, sit down in our beautiful dining space to enjoy your creations, then take home the recipes and confidence to recreate an unforgettable Italian seafood feast whenever you like.

Expert demonstration in our tiered theatrette.

A fully equipped cooking island in our state-of-the-art kitchens, to prepare your own dishes.

Time to enjoy your creations in our stunning dining room.

Take-home recipe booklet

Sydney Seafood School apron.

Gratuities

Comfortable shoes

Comfortable clothing

Bottle of water

Travelers with Limited mobility impairments
Families with children
Couples
Food lovers
Physically fit travelers
Photography lovers

Public transportation nearby

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Children must be accompanied by an adult

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Activity Provider: Sydney Fish Market

Customer Reviews

5 reviews
4.4
based on 5 reviews
A

Alicia

November 13, 2025
Google

City center, a good Italian and fast service. Great cocktail and good options! Very good food with nice portions

N

Nicolaus

October 07, 2025
Google

Wonderful experience. As first-time visitors, we thoroughly enjoyed the quality of the food, the speed of the service, and the overall ambiance of the establishment. For lunch, they have an express menu. For 19 euros, you get a starter, a main, and there's a nice selection of lunch wines you can choose from for an additional 9 euros (optional, of course). Will definitely come back!! Please note that if your bill exceeds 50 euros, you will be required to enter your PIN for the credit card. As Canadians, we often forget since we can tap into higher costs. So please remember your pin! :)

R

RKW

September 23, 2025
Google

Great wine and great pasta! We came here as a group of 6 to celebrate a 24th birthday. The service was fantastic, the staff were really helpful and patient with us. There were plenty of wine options and the bottles we got were great and pasta was delicious. The tiramisu was also to die for! The restaurant felt really authentic, cozy with an intimate vibe. We even got complimentary limoncello. Highly recommended Nannettis, it was just unfortunate we had an elderly couple sat next to us gossiping about us and making comments about what we were.

J

Jessica

August 29, 2025
Google

Everything was so delicious and fairly priced for a lunch. Peaceful and cozy Italian restaurant with a fresh take on staples like parmigiana and desserts such as the cannolo. Would definitely go back if I were to return to Dublin in the future.

A

Aulbright

July 29, 2025
Google

A smaller Italian spot that I was looking forward to trying. I was excited to see the Amatriciana Aranchini on the menu as this seems so innovative but unfortunately they fell a little on the flatter side in terms of taste. The Calamari was just okay and the Bresola was good but should be served with bread. The ragu whilst looking delicious, again was just okay on the flavour side but the tagliatelle was perfectly al denté. One of my friends dining with me was Muslim and it was disappointing they did not mocktails nor did our waiter know if some dishes had alcohol in them. We also waited 20+mins for a waiter to offer us dessert menus which was strange as it is such a small venue. The tiramisu was nice but a bit small of €9. The mousse was again just okay. I think the lunch menu makes sense value wise but I don’t think I’ll be racing back.