Cheese Making Workshop: Mozzarella, Burrata and so much more...

Experience the art of authentic Italian cheese making with two talented sisters who bring generations of expertise to your hands-on workshop. You will learn to create a variety of traditional cheeses including the mother of all cheeses, Cagliata, fresh Mozzarella, Stracciatella, Burrata, Primo Sale, and Sfoglia rolled with fresh tomato and basil. This immersive class not only teaches techniques but also offers the sensory delight of Italian home cooking, giving you the chance to take home some of the delicious cheeses you craft yourself. The experience is suitable for beginners, requiring only a love for cheese and curiosity to learn.

During the class, enjoy a generous Italian-inspired cheese board featuring Mozzarella, Stracciatella, Burrata, Primo Sale, and Sfoglia with complementary fresh vegetables, fruits, and crackers. Guided by professional instructors, you will develop hands-on skills in a warm and supportive environment while sampling and savoring the cheeses you prepare. This workshop is perfect for food lovers seeking an authentic Italian culinary experience, combining learning, tasting, and social interaction in a relaxed and enjoyable setting.