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Balsamic vinegar: a family tradition

Balsamic vinegar: a family tradition

5.0(5 reviews)
1 hour(s)
English
Skip the line
Chieti, Italy

Step inside a historic Osteria and explore a family legacy

Visit two vinegar aging attics and see barrels maturing

Guided tasting of four balsamic vinegars of different vintages

Optional tasting lunch featuring dishes prepared with balsamic vinegar

Price start from
15
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In the nineteenth century, a family welcomed the “birocciai”—the traditional carriers of goods—with wine, marsala, and beer at their tavern. Today, that same family continues the legacy, producing Traditional Balsamic Vinegar DOP and preserving the craft through generations.


Step inside the historic Osteria and experience the world of balsamic vinegar up close. Visit two unique vinegar aging attics, where barrels are carefully matured, and let a family member guide you through a tasting of four distinctive balsamic vinegars from different vintages.


For a complete experience, you can enhance your visit with a tasting lunch featuring dishes prepared with balsamic vinegar, available as a first course, second course, or second course with dessert, which can be booked when reserving your visit. This journey combines tradition, craftsmanship, and flavor in a truly authentic Italian experience.

Guided tour of the vinegar production areas

Tasting of four balsamic vinegars

Family-hosted experience

Optional lunch

Transportation to and from the Osteria

Drinks beyond the vinegar tasting

Personal expenses

Comfortable shoes

Warm clothing

Water Bottle

Travelers with Limited mobility impairments
Travelers with back problems
No pets allowed
Families with children
Couples
Food lovers
Groups of friends
Seniors and mature travelers
Physically fit travelers
Solo travelers
Wine lovers
Cooking enthusiasts
Travelers with limited time (short stays)

Comfortable shoes recommended for walking through attics

Advance booking advised for lunch

Suitable for all ages; tasting recommended for adults

Not suitable for people with severe food allergies

Confirmation will be received at time of booking

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Activity Provider: Walking Palates

Customer Reviews

Balsamic vinegar: a family tradition
Day In a City

Balsamic vinegar: a family tradition

Discover the wonders of Chieti, Italy with this unforgettable experience. In the nineteenth century, a family served wine, marsala, and beer to the “birocciai.” Today, they continue the tradition by producing Traditional Balsamic Vinegar DOP. Highlights of your tour include: Step inside a historic Osteria and explore a family legacyVisit two vinegar aging attics and see barre...