Vegetarian Thai Street Food

Vegetarian Thai cooking class lasting three hours join participants prepare red curry tofu fresh spring rolls peanut dipping sauce lemongrass shiitake mushroom soup yellow curry vegetables Thai roti flat bread and jasmine rice collaborative cooking environment guests share preparation tasks and finish with sit down meal experience designed for beginners and food lovers seeking authentic Thai flavors in a hands on kitchen setting.

Terms and conditions describe rescheduling policy requiring advance notice cancellations within short window may result in credit loss participants encouraged to send a friend if unable to attend the class is strictly non refundable drinks policy allows BYOB except hard liquor water is provided safety rules require closed toe shoes tied hair and minimal jewelry kitchen is not nut free or gluten free and cross contamination may occur allergy accommodations are limited due to shared cooking format.