Parent and Me: Thai Street Food
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Parent and child Thai cooking experience with interactive learning
Learn authentic Thai street food cooking techniques from chef
Prepare skewers noodle soup and fresh spring roll dishes
Explore aromatic herbs spices and traditional Thai flavors
Parent-and-Child Thai Street Food Class Brings Flavorful Hands-On Experience
A parent-and-child cooking experience inspired by Thai street food is offering families an interactive way to explore bold flavors, fresh herbs, and aromatic spices in a fun kitchen setting. Designed for young chefs working alongside their parents, the class focuses on teamwork, creativity, and learning through hands-on preparation.
Participants are guided through a vibrant menu that includes savory skewers with creamy curry dipping sauce, a comforting noodle soup, fresh rolls, and a creative fruit-and-herb wrapped delicacy. Each dish is introduced step by step, helping families understand essential cooking techniques while experiencing the balance of flavors central to Thai cuisine.
The class takes place in a fully equipped kitchen where all ingredients, tools, and materials are provided. Under instructor supervision, families collaborate throughout the cooking process, sharing tasks and building confidence as they prepare each component of the meal together.
Emphasis is placed on kitchen safety, cooperation, and learning in a supportive environment. The session concludes with a shared dining experience where participants enjoy the dishes they have created, turning the class into a memorable blend of culinary education, cultural exploration, and family bonding.
Parent-and-Child Thai Street Food Class Brings Flavorful Hands-On Experience
A parent-and-child cooking experience inspired by Thai street food is offering families an interactive way to explore bold flavors, fresh herbs, and aromatic spices in a fun kitchen setting. Designed for young chefs working alongside their parents, the class focuses on teamwork, creativity, and learning through hands-on preparation.
Participants are guided through a vibrant menu that includes savory skewers with creamy curry dipping sauce, a comforting noodle soup, fresh rolls, and a creative fruit-and-herb wrapped delicacy. Each dish is introduced step by step, helping families understand essential cooking techniques while experiencing the balance of flavors central to Thai cuisine.
The class takes place in a fully equipped kitchen where all ingredients, tools, and materials are provided. Under instructor supervision, families collaborate throughout the cooking process, sharing tasks and building confidence as they prepare each component of the meal together.
Emphasis is placed on kitchen safety, cooperation, and learning in a supportive environment. The session concludes with a shared dining experience where participants enjoy the dishes they have created, turning the class into a memorable blend of culinary education, cultural exploration, and family bonding.
- All ingredients and cooking equipment
- Apron and kitchen tools
- Transportation to and from venue
- Additional food or beverages
- Gratuities
$ 145
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Activity Provider: Baltimore Chef Shop
