Jr. Chefs Breakfast Camp
Duration
1 hour(s) 30 minute(s)
Languages
English
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Included
Enjoy making favorite breakfast foods and learning essential cooking skills
Discover the fun of experimenting with ingredients and kitchen tools
Learn to follow recipes and measure ingredients accurately each day
Explore adding nutritional boosts to breakfast dishes for healthy eating
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Experience the joy of cooking and creativity with the Jr. Chefs Breakfast Camp, where young participants get hands-on experience making their favorite morning foods. Discover the fun of learning about ingredients, kitchen tools, and cooking techniques while preparing a variety of breakfast recipes. Learn to follow recipes, measure ingredients accurately, and experiment with adding nutritional boosts to meals. Explore new flavors and challenge yourself to try dishes you may not have tasted before. Enjoy taking home samples of what you make each day, giving participants the pride of sharing their creations with family and friends. This camp provides a perfect blend of learning, fun, and culinary skill-building for young aspiring chefs.
Discover the excitement of creating different breakfast dishes throughout the week, from muffins and scrambled eggs to custom pancakes, French toast, fruit parfaits, and a waffle bar. Learn how to balance flavors, textures, and nutrition while practicing essential kitchen skills in a safe and engaging environment. Explore the process of transforming simple ingredients into delicious meals while gaining confidence and independence in the kitchen. Experience teamwork, creativity, and a sense of accomplishment as each child participates in hands-on cooking activities. Enjoy the supportive guidance of skilled instructors who encourage experimentation and learning while fostering a fun and educational experience. By the end of the camp, participants will have gained new culinary knowledge and a love for making breakfast that they can continue to enjoy at home.
Hands-on breakfast cooking with skilled instructors
Ingredients and recipes for daily breakfast dishes
Practice measuring and following recipes accurately
Gratuities
Comfortable shoes
Weather appropriate clothing
Bottle of water
Sun protection recommended: hat, sunglasses, and sunscreen
Camera
Recommended for guests aged 3 and above
New students should arrive extra early for check-in and supplies
Wear comfortable clothing and closed-toe shoes for safety
Communicate any allergies or dietary restrictions in advance
Keep personal items secure while participating in activities
Confirmation will be received at time of booking
Type in your hotel/accommodation to see how far the attraction or departure point is.
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