Jr. Chefs Baking Camp

Experience the sweet world of baking with the Jr. Chefs Baking Camp, where young participants are introduced to the art and science of creating delicious baked treats. Discover the proper use of baking utensils, tools, and techniques while learning to measure both wet and dry ingredients accurately. Learn to follow recipes step by step while practicing essential skills like mixing, kneading, and shaping dough. Explore new flavors and textures as you bake a variety of sweet recipes, including chocolate chip cookies, crescent rolls, strawberry shortcake, and sugar cookies. Enjoy taking home samples of each creation, giving students a sense of pride and accomplishment as they share their baked goods with family and friends. This camp combines learning, creativity, and hands-on fun to make baking exciting and rewarding for young chefs.

Discover the joy of creating beautifully baked treats while developing confidence and independence in the kitchen. Learn how to balance ingredients, understand baking science, and practice proper kitchen safety. Explore decorating techniques for sugar cookies and enjoy experimenting with colors, shapes, and designs. Experience the satisfaction of seeing your baked creations come to life and sharing them with others. Enjoy a supportive environment where instructors guide students through each step, fostering a love for baking while building essential culinary skills. By the end of the week, participants will have gained practical baking knowledge, hands-on experience, and the joy of creating tasty treats that they can enjoy and share at home.