Vegetarian & Vegan Riki's Selection
Duration
2 hour(s) 30 minute(s)
Languages
English
Skip the line
Included
Learn creative vegetarian and vegan cooking techniques with expert guidance
Discover how to cook confidently using fresh seasonal vegetables
Gain inspiration for healthy flavorful meals you can cook daily
Enjoy hands on cooking in a friendly relaxed kitchen environment
Take home new recipes plus practical tips for everyday cooking



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This vegetarian cooking class is a wonderful opportunity to be inspired by Riki unique approach to plant based cuisine. You will discover how simple seasonal vegetables can be transformed into deeply flavorful and satisfying dishes that feel both nourishing and creative. Guided by Riki passion for fresh ingredients you will expand your cooking confidence while learning how to build balanced meals that bring healthy freshness into everyday life.
During the class you will prepare a selection of Riki favorite vegetarian and vegan dishes while gaining insight into menu planning and ingredient selection. The experience is relaxed welcoming and suitable for anyone who loves good food regardless of skill level. The class can be tailored for a fully vegan experience if advised in advance and is designed to be shared making it ideal for friends families or food lovers looking for inspiration in the kitchen.
Guided vegetarian cooking class with Riki
All ingredients and cooking equipment
Instruction on ingredient selection and preparation
Shared tasting of the dishes prepared
Personal expenses
Gratuities
Comfortable clothes and shoes
Sunglasses & sunscreen
Water bottle
Please inform of any dietary requirements before attending
Participants age must be 14 years or above
No prior cooking experience required
Have a camera ready to capture every special moment
Confirmation will be received at time of booking
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