2 hour(s) 30 minute(s)
English
Included
Learn authentic Chinese cooking techniques and traditional recipes hands-on
Enjoy hands-on experience preparing a variety of classic Chinese dishes
Team up in pairs for an engaging interactive cooking session
Taste all the delicious dishes prepared during the class
Make a traditional Chinese dessert for a sweet finishing touch
This activity is managed by our trusted partner FareHarbor.
Additional taxes and fees may apply — total shown at checkout.
Select your preferred date and time from the calendar above.
Free cancellation and unlimited rescheduling leads to total flexibility while you plan your travels
Lowest Price Guarantee — no other provider offers this tour for less
Experience the rich flavors and traditions of Chinese cuisine in this hands-on cooking class where food becomes a way to connect and celebrate togetherness. You will learn how Chinese people value meals not just for taste but as a way to bring harmony and closeness to family and relationships. Guided by a professional chef, the class offers an engaging and interactive environment where you can discover authentic techniques and ingredients while preparing classic Chinese dishes.
Participants will team up in pairs to follow the same recipes, creating a variety of flavorful dishes including prawn wontons, chicken and sweet corn soup, sweet and sour fish, stir fried beef, veggie Hakka noodles, and steamed jasmine rice. To complete the experience, enjoy making and tasting a traditional dessert of Chinese egg tarts. The class is suitable for all skill levels and designed to be fun, educational, and delicious, leaving you with new cooking skills and memorable flavors to recreate at home.
Guided class with chef
Ingredients and tools
Hands-on instruction and tasting
Personal expenses
Gratuities
Anything that might be useful to you
Participants age must be 10-16 years old
No prior cooking experience required
Have a camera ready to capture every special moment
Confirmation will be received at time of booking
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