Japanese Ramen Soup Cooking Class
Duration
2 hour(s) 30 minute(s)
Languages
English
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Included
Learn key Japanese ramen styles and flavour differences clearly
Hands on creation of authentic shio ramen from scratch
Chef guided tasting of classic ramen elements and components
Build your own complete ramen bowl with noodles toppings



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This immersive hands on ramen class invites you to explore the heart of Japanese soup culture in a warm and welcoming kitchen setting. Guided by an experienced chef you will learn about the main ramen styles and what makes each one unique before focusing deeply on the delicate balance of flavours found in shio ramen. From rich broths to carefully prepared toppings every element is explained tasted and brought together step by step making the learning experience both engaging and delicious.
During the class you will enjoy chef prepared tastings and then create your own complete bowl of ramen from start to finish. The experience is interactive social and informative offering valuable techniques you can confidently recreate at home. By the end of the session you will not only enjoy a satisfying meal but also gain a deeper appreciation for the craftsmanship behind a perfect bowl of ramen.
All ingredients and cooking equipment
Expert guidance from an experienced chef
Tastings of prepared ramen components
Shared dining of your finished ramen
Personal expenses
Gratuities
Comfortable clothes and shoes
Water bottle
Camera
Participants age must be 14 years old or above
Keep personal essentials
Have a camera ready to capture every special moment
Confirmation will be received at time of booking
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