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Sourdough Baking Class
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Sourdough Baking Class

5.0(5 reviews)
2 hour(s) 30 minute(s)
English
Skip the line
Perth, Australia

Learn essential sourdough baking techniques with clear guidance

Create classic loaves focaccia and soft dinner rolls

Enjoy small group hands on learning with expert baker

Take home freshly baked sourdough breads to enjoy

Price start from
62.82
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This hands on sourdough baking class is ideal for anyone curious about making fresh bread at home with confidence. Guided by an expert baker you will work in small groups to learn the essential techniques of sourdough baking from shaping and scoring to stretch and fold methods. The class is relaxed welcoming and informative allowing you to build skills while creating beautiful loaves focaccia and soft rolls from scratch in a warm flour dusted environment.

Perfect for beginners and home bakers alike this experience goes beyond baking by teaching you how to care for and maintain a sourdough starter for future bakes. You will finish the class with a deeper understanding of traditional bread making and take home your freshly baked creations ready to enjoy. It is a rewarding and inspiring journey into one of the most loved baking traditions.

All ingredients and baking equipment

Guided instruction

Hands on practice throughout the class

Freshly baked bread to take home

Personal expenses

Gratuities

Comfortable clothes and shoes

Water bottle

Camera

Travelers with Limited mobility impairments
Families with children
Groups of friends
Seniors and mature travelers
Physically fit travelers
Photography lovers
Couples
Food lovers
Cooking enthusiasts

Participants age must be 14 years old or above

Keep personal essentials

Have a camera ready to capture every special moment

Confirmation will be received at time of booking

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Activity Provider: The Cooking Professor

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