Sourdough Baking Class
Duration
2 hour(s) 30 minute(s)
Languages
English
Skip the line
Included
Learn essential sourdough baking techniques with clear guidance
Create classic loaves focaccia and soft dinner rolls
Enjoy small group hands on learning with expert baker
Take home freshly baked sourdough breads to enjoy



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This hands on sourdough baking class is ideal for anyone curious about making fresh bread at home with confidence. Guided by an expert baker you will work in small groups to learn the essential techniques of sourdough baking from shaping and scoring to stretch and fold methods. The class is relaxed welcoming and informative allowing you to build skills while creating beautiful loaves focaccia and soft rolls from scratch in a warm flour dusted environment.
Perfect for beginners and home bakers alike this experience goes beyond baking by teaching you how to care for and maintain a sourdough starter for future bakes. You will finish the class with a deeper understanding of traditional bread making and take home your freshly baked creations ready to enjoy. It is a rewarding and inspiring journey into one of the most loved baking traditions.
All ingredients and baking equipment
Guided instruction
Hands on practice throughout the class
Freshly baked bread to take home
Personal expenses
Gratuities
Comfortable clothes and shoes
Water bottle
Camera
Participants age must be 14 years old or above
Keep personal essentials
Have a camera ready to capture every special moment
Confirmation will be received at time of booking
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