Sausages Making Workshop
Duration
2 hour(s) 30 minute(s)
Languages
English
Skip the line
Included
Hands on sausage making guided by an expert chef
Learn traditional techniques from preparation through cooking
Cook and taste freshly made sausages together
Enjoy a fun and friendly social cooking environment
€ 71.58
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This activity is managed by our trusted partner FareHarbor.
Additional taxes and fees may apply — total shown at checkout.
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Enjoy unlimited changes and full refund options.
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Free cancellation and unlimited rescheduling leads to total flexibility while you plan your travels
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Discover the art of making fresh homemade sausages in a fun and welcoming workshop created especially for food lovers. Guided by an experienced and friendly chef you will work together in pairs to learn essential techniques such as mincing seasoning stuffing and twisting sausages with confidence. The session is fully hands on and interactive encouraging creativity skill building and plenty of laughter while you gain practical knowledge you can easily recreate at home.
As the workshop progresses you will learn the best ways to cook sausages properly before sitting down to enjoy tasting your own delicious creations. The relaxed and social atmosphere makes this experience ideal for sharing with friends family or a partner bringing together learning enjoyment and great food for a truly memorable cooking class.
All ingredients and cooking equipment
Professional instruction throughout the workshop
Guided tasting of sausages you prepare
Personal expenses
Gratuities
Comfortable clothes and shoes
Water bottle
Camera
Participants age must be 14 or above
Keep personal essentials
Have a camera ready to capture every special moment
Confirmation will be received at time of booking
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Activity Provider: The Cooking Professor
Customer Reviews
Damien
Ordered a boned shoulder of lamb for Easter by email for collection on Friday 18th April Because of the excellent reviews I didn’t open it until this morning (Easter Sunday) to find that it wasn’t boned and it is virtually un eatable because of the amount of silver skin. I’ve never seen anything like it and our plans for Easter dinner destroyed. €40 for meat a dog couldn’t chew!!
Shepherd
It's a wonderful place. The staff are very friendly and cooperative. I ordered pork trotters 2 weeks ago and they still had them reserved for me. What a wonderful experience
Nik
Not sure where the other reviews garner there meat quality from but for me the Brown Pig is all fur coat and no knickers… Fancy bags and a gastro English style does not constitute quality .. The chicken I had was poor and the selection on offer in the shop was also sub standard. It’s all good calling g a pork chop a “t bone” but you need to back that up with flavour and quality of product. sadly you don’t
Ingrid
This is an amazing butcher! If you compare it to shoe shopping this is definitely in a range of hand made Italian shoe shop! They have an amazing range of meat and prepared dishes. Chicken nuggets are so fluffy and tender, amazing choice of chicken wings,ribs, meatballs, sausages, jams, relishes,eggs,and so much more. Not all but a lot of food is free-range. This is the ultimate place for getting your Sunday roasts or dine in meals. Very satisfied customer here 🙂
Ross
Bought some brilliant Rib Eye steaks and a very tasty organic whole chicken from The Brown Pig. Very helpful staff, quality meat and reasonably priced. Will be back