Sushi Making Workshop
Duration
2 hour(s)
Languages
English
Skip the line
Included
Hands-on workshop to learn authentic Japanese sushi making
Master the art of perfect sushi rice and rolling techniques
Create a variety of sushi including Vegetarian, Chicken, and California Rolls
Enjoy tasting all the sushi you make in a fun setting
€ 53.74
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This activity is managed by our trusted partner FareHarbor.
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Join us for a fun and engaging hands-on sushi workshop, where you will learn to create classic Japanese dishes from scratch. Begin your experience with a comforting bowl of traditional Miso soup to set the mood for the culinary adventure ahead. You will start by mastering the art of preparing perfect sushi rice, then move on to hands-on rolling techniques, creating beautifully shaped rolls. Begin with a fresh Vegetarian Sushi Roll featuring chopped vegetables, avocado, pickles, and the delicate Japanese Tamago omelette. Progress to Katsu Chicken Sushi, followed by Tuna Sushi with mayo and pickled shallots, then Temaki Sushi, and finish with the iconic California Roll. Every stage is guided by our experienced Chef, ensuring you gain confidence while having a lot of fun along the way.
Participants work in pairs throughout the workshop, following the same recipes while enjoying the fruits of their labor. This is not only a learning experience but also a delightful tasting journey where you can savor each sushi creation you make. The workshop is suitable for anyone aged fourteen and above, and guests are welcome to bring their favorite beverages. Whether you are a beginner or a food enthusiast, this immersive Japanese culinary experience promises laughter, learning, and delicious results that you can take pride in.
Guided sushi-making workshop
Experienced Chef
Traditional Japanese Miso soup on arrival
Tasting of all prepared sushi
Personal expenses
Gratuities
Comfortable clothes and shoes
Water bottle
Camera
Participants age must be 14 or above
Keep personal essentials
Have a camera ready to capture every special moment
Confirmation will be received at time of booking
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Activity Provider: The Cooking Professor
Customer Reviews
Deborah
This was such a fantastic experience. A fabulously organised set up. Niall and Clare were so informative, sharing their years of culinary knowledge and great tips. The food was amazing - cooked by myself using great quality ingredients. I am now an expert in curry making. Thanks so much and I definitely recommend doing the curry Masterclass.
Robyn
We did a class at the cookery school and it was fantastic! Clare is a wonderful teacher, the class was engaging and fun, and we got lots of treats to take home with us. The group size isn’t too large so there is plenty of opportunity for everybody to ask questions or receive guidance where necessary. We will definitely be coming back for more classes
eoin
Got a voucher to go to the French food and wine pairing night at waterman cookery school and it was brilliant. Niall was great, instructed really clearly and was great to listen to as he talked through things. The wine was really nice and the food was the best I’ve ever made and I’ll definitely be using the recipe’s again. I made an onion and thyme tatin, chocolate mousse and creamy chicken leg with a cheese sauce
Danni
This month I and a few friends attended the Cookery School at Waterman House for a bread making course. As I'm not very good at anything in the kitchen I was super worried about how I'd cope with making bread from scratch. Turns out I'm OK at it, although I am going to say that was down to the very welcoming and supportive host Claire. She guided us all through the various breads. We made 4 different loaves as well as 2 batches of Pizza dough each. Each person was able to make there own individual pizza, shown how to roll out the base and encouraged to load that bad boy up with as many toppings as we'd like. We each then sat and ate our beautiful pizza and sipped on a glass a wine to finish the session. I can honestly say it was good fun and I learned a lot. I will definitely go back and do another masterclass. The list of classes available varied. Thanks so much to all at Waterman House
Christine
We were at a seafood and fish cookery course today, hosted by Niall and Claire. We were taught how to cook 4 dishes. The amount of detail in the course was fantastic, once we cooked each dish we sat down at a family style table and ate each dish, accompanied with wine. Niall and Claire were really engaging and so knowledgeable, I honestly left feeling I could cook those four dishes competently myself and I'm no cook! I highly recommend this to anyone. Such good fun!