Underground Olive Mill Tour & Tasting near Otranto

Hidden beneath the sun-soaked Salento landscape, the Frantoio Ipogeo Mulino a Vento offers a rare journey into the region’s rich history of olive oil production. This underground mill, carved into the rock during the 16th century, served as a hub of both industry and culture, where olive oil was not just a food, but a source of light, currency, and identity. On this immersive guided tour, you'll descend into the hypogeum, exploring original production zones, including stone grindstones and pressing blocks once powered by blindfolded donkeys and wind sails. Along the way, you'll hear stories about the lives of the trappitari, the oil workers who lived underground during the harvest season, and the folklore that surrounds the area, including the eerie legends of the witches known as strìare. After the historical exploration, the experience continues with a guided tasting of two regional extra virgin olive oils, served with traditional bread made from Senatore Cappelli durum wheat. As you savor the oils, you'll learn how to distinguish their unique flavors, aromas, and nuances. This tour not only offers a glimpse into the agricultural practices of the past but also connects you with the living history of Salento through its cultural traditions and food. Whether you're a history buff, a food enthusiast, or someone seeking a unique experience off the beaten path, this underground olive mill promises a memorable and enriching experience.