Xian Evening Food Tour

For sixteen centuries Xian has stood at the crossroads of the world, shaping a unique and diverse food culture that can be explored on this tuktuk food tour. Guests will enjoy unlimited food, beer, and soft drinks while traveling through ancient alleyways hidden sections of the Muslim quarter and past the city gates to experience the culinary legacy of the Silk Road. The tour includes at least ten dishes at four sit down restaurants, plus a stop at a local brewery near Xian’s historic city walls. Highlights include iconic Biang Biang noodles prepared fresh to order, beef BBQ seasoned with Silk Road spices in a historic alley, and Xian style soup dumplings served with eight treasure porridge. Guests also experience Shaanxi cuisine specialties such as gourd chicken, which is boiled steamed and deep fried for a crispy exterior and tender interior.

Beyond the food, the tour offers an insider’s view of Xian’s Muslim quarter, exploring quaint alleyways, hidden mosques, and locals only restaurants. The city’s cuisine reflects its history as the terminus of the Silk Road, combining north and south influences with bold flavors and spices including cumin, garlic, chili, and salt. Ending the evening with craft beer at a historic brewery, participants gain a full sensory experience of Xian’s rich culinary heritage. This tour highlights the overlooked and unique flavors of Shaanxi cuisine, offering an authentic taste of China’s ancient past.