Phnom Penh Evening Food Tour by Tuktuk

Experience the heart of Phnom Penh’s culinary scene on this evening food tour by tuktuk, where unlimited food and drinks are included. Travel through lively neighborhoods favored by locals and discover the deep roots of Cambodian cuisine within Southeast Asian culture. The tour includes visits to four sit-down restaurants and a local cocktail bar, allowing you to taste Khmer curry noodles that have been enjoyed since the fifth century. Alongside these historic noodles, sample slow-cooked stews and stir-fries prepared by families who have carried these recipes from countryside homes to the bustling streets of the capital. Stop for slow-roasted pork ribs from Auntie Song’s family, paired with grilled fish cakes from Battambang province, offering flavors passed down for generations. Additional highlights include fish amok, local curries, and seasonal ingredients served at a hidden restaurant away from the city bustle, followed by a locally crafted cocktail at a bar known for using fresh, native ingredients.

This immersive tour provides more than just food; it is a journey through Cambodian history and tradition. Each dish represents a moment in time, from the era of kings riding armored elephants to the influence of far-off empires and colonial invaders. Despite the cultural disruption caused by the Khmer Rouge, local chefs have preserved and revived these historic recipes, allowing you to taste centuries of culinary resilience. As you explore the streets and alleyways of Phnom Penh, enjoy the act of cultural memory and rebellion expressed through food, connecting with the city’s history, traditions, and vibrant contemporary life.