Costa Rica Cooking Class with Joanne - Lunch Edition

Costa Rica Cooking Class with Joanne - Lunch Edition

5.0(5 reviews)

2 hour(s)

english

Santa teresa, Costa Rica

Free cancellation

Up to 24 hours

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Hands-on cooking class with chef Joanne

Fresh ceviche and tropical dishes

Cultural storytelling throughout the experience

Full shared lunch

Round-trip transport from Montezuma

Step into the charming coastal village of Cabuya for a hands-on Costa Rican cooking experience led by local chef Joanne. Using fresh tropical produce, fragrant herbs, and vibrant island flavors, you’ll learn to prepare a delicious and healthy lunch inspired by traditional Costa Rican cuisine. From bright and refreshing ceviche to colorful salads and flavorful mains, every dish is crafted with local ingredients and the warmth of home-style cooking.

More than just a class, this is a cultural journey. Joanne weaves stories, traditions, and personal memories into each step, helping you understand the meaning behind every recipe.

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$ 45

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More than just a class, this is a cultural journey. Joanne weaves stories, traditions, and personal memories into each step, helping you understand the meaning behind every recipe.

What's Included

90-minute hands-on cooking class with Joanne
All ingredients and kitchen equipment
Full lunch meal
Local insights and cultural stories
Transportation Montezuma to Cabuya

What's Not Included

Alcoholic beverages
Gratuities

Comfortable shoes

Weather-appropriate clothing

Sunglasses & sunscreen

Water bottle

Travelers with Limited mobility impairments

Groups of friends
Families with children
Couples
Cooking enthusiasts
Solo travelers

No cooking experience required

Class suitable for all ages

Ingredients may vary by season

Experience takes place in an open-air environment

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Activity Provider: Pura Vida Bites

Customer Reviews

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Explore More Costa Rica Cooking Class with Joanne - Lunch Edition

Discover the wonders of Santa teresa, Costa Rica with this unforgettable experience. Travel from Montezuma to Cabuya for a hands-on cooking class with Chef Joanne, using fresh tropical ingredients. Transportation included Highlights of your tour include: Hands-on cooking class with chef JoanneFresh ceviche and tropical dishesCultural storytelling throughout the experienceFull shared lunchRound-trip transport from Montezuma. * **11:00 AM - Meet in Montezuma**Gather at the Montezuma bus stop, where your guide will greet you with a purple Pura Vida Bites bag.* **11:15 AM - Transport to Cabuya**Enjoy a short scenic drive (about 15-20 minutes) to the coastal village of Cabuya.* ** 11:30 AM - Cooking Class with Joanne**Step . This tour includes: 90-minute hands-on cooking class with JoanneAll ingredients and kitchen equipmentFull lunch mealLocal insights and cultural storiesTransportation Montezuma to Cabuya. Step into the charming coastal village of Cabuya for a hands-on Costa Rican cooking experience led by local chef Joanne. Using fresh tropical produce, fragrant herbs, and vibrant island flavors, you’ll learn to prepare a delicious and healthy lunch inspired by traditional Costa Rican cuisine. From bright and refreshing ceviche to colorful salads and flavorful mains, every dish is crafted with loca. Duration: 2 hours . Book your Costa Rica Cooking Class with Joanne - Lunch Edition today and create memories that will last a lifetime!