2 hour(s) 30 minute(s)
English
Included
Hands-on pasta and gelato-making workshop in Piazza Navona
Learn authentic Italian recipes from local chefs
Enjoy appetiser and drink during the experience
Taste your own handmade fettuccine and gelato
Stunning dining setting at Ristorante Tucci
€ 72
€ 66.24
Free cancellation and unlimited rescheduling leads to total flexibility while you plan your travels
Lowest Price Guarantee — no other provider offers this tour for less
In the heart of Rome, surrounded by the vibrant atmosphere of Piazza Navona, our Italian Gelato and Fettuccine Pasta Workshop invites you to experience the joy of creating two of Italy’s most beloved dishes. Hosted at the charming Ristorante Tucci, this hands-on class combines tradition, taste, and creativity, offering a delightful glimpse into authentic Italian culinary culture. From mixing and shaping your own fettuccine to mastering the art of creamy artisan gelato, every step is guided by skilled local chefs who share their passion and expertise.
After your culinary creations are ready, you’ll relax and enjoy the fruits of your labor. Sit back in the beautiful outdoor setting as the restaurant’s team serves your freshly prepared pasta, followed by the gelato you’ve made yourself. With an appetiser and a refreshing drink to complement your meal, this experience perfectly blends learning, flavor, and the magic of dining in Rome’s most picturesque square.
Pasta and Gelato
A glass of wine or a small glass of beer
Bottled water
Bruschetta
Hotel pickup and drop-off
Additional food or beverages
Gratuities
Comfortable shoes
Weather-appropriate clothing
Water bottle
Public transportation nearby
Not wheelchair accessible
Not suitable for mobility issues or vegans due to eggs and milk
Confirmation will be received at time of booking
Type in your hotel/accommodation to see how far the attraction or departure point is.
Loading pick up points...
Loading pick up points...
A very fun experience. My wife and I attended the cooking class on a trip to Rome. We showed up at the location (Gusto Restaurant) a few minutes early and enjoyed watching the crowd prior to our time. A family with two older boys joined our class. Our chef and teacher was very professional while being friendly and engaging. In short time we had made pasta and terramisu. Much easier than any of us had imagined. A very fun time for all...when finished we sat at a reserved table on the patio and had dinner from our own creations.
My wife and I attended the Pizza and Tiramisu Class. It was one of the best experiences of our 8 days in Rome. We enjoyed the interactions with instructor and other attendees. The instruction of the recipes was clear and practical. After the fun of making our Tiramisu and Pizza, we were able to enjoy our created pizza and tiramisu with wine. We left with access to recipes. We have already made Tiramisu back home. It turned out well. Highly recommend this class!
What a fantastic experience! I did the pasta making class that included fettuccine, ravioli and tiramisù. The chef leading my group was Mimi and she an absolutely amazing teacher. She led us through each step of the process and assisted those who needed extra help. She was kind and made the process fun! At the end of the class, we got to eat our own pasta and it was delicious! The set up of the class was fantastic and it was fun to chat with other members in the group at the dinner.
Fantastic experience - I am a world class chef now! (LOL) Lori was a great guide with real world experience. Helped with all the steps with a saucy attitude. Get it, saucy? No? It was fun to be taught by person who knows how to teach a class. It was great to eat what we made. Thank you Lori and team.
Such a great experience—an absolute must-do when in Rome! The chef was friendly and explained each step of making pasta and tiramisu with care and enthusiasm. It was fun, hands-on, and delicious—we got to enjoy everything we made at the end. The kids loved it too, which made it even more special. Highly recommended for families!
