Pizza and Gelato Cooking Class in Rome
Duration
2 hour(s) 30 minute(s)
Languages
English
Skip the line
Included
Learn to make gelato from scratch using fresh, seasonal ingredients
Discover techniques for creating rich and creamy Italian gelato
Experience Rome’s food culture and feel like a local for a day
Knead dough, add toppings, and bake Roman style pizza
€ 152.13
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Experience the vibrant flavors of Rome in this immersive 2.5-hour culinary adventure, set in one of the city’s most lively and authentic neighborhoods. This hands-on experience combines two of Italy’s most iconic delights — gelato and pizza — in a fun and relaxed atmosphere. The session begins with gelato-making, where you’ll learn to create this beloved Italian treat from scratch using fresh, seasonal ingredients. Under the guidance of an expert instructor, you’ll discover the secrets behind gelato’s rich, creamy texture and craft your own personalized flavor to enjoy. This portion of the class offers a unique insight into Italian culinary tradition, allowing you to explore both technique and taste.
After mastering gelato, it’s time to move on to pizza, Rome’s culinary pride. Led by a local chef, you’ll knead your dough, select and layer your favorite toppings, and bake your Roman-style pizza to perfection. The hands-on approach ensures that you’re fully engaged in every step of the process, making the experience as educational as it is enjoyable. To complement the meal, unlimited draft beer is served throughout the class, creating a lively, convivial atmosphere.
Food & drinks
Guide
Transportation
Gratuities
Cooking appropriate clothing
Bottle of water
Sunscreen
Not recommended for guests following a gluten-free diet
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This tour will have a maximum of twelve travelers
Confirmation will be received at time of booking
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Activity Provider: Local Aromas
Customer Reviews
Norman

We took this tour the day we landed in Rome. We have taken precious food tours and wanted to do the same in Rome. Tiziana was our tour guide for the evening stroll. She was excellent combining local history, recommendations for local cuisine, and customs locals partake in. We started out with apertivos and drinks. Next we headed to taste some local pizza. Afterwards, we headed to dinner at a local restaurant and tried two different pasta dishes with wine. Excellent flavor and freshness of the ingredients. We then walked to a local spot to try some cheeses and wine with more history. We had a short walk to taste deep fried breaded Italian noodles and then suppli. Both were excellent but we were already very full. Lastly, we ended the tour with go course, gelato. The gelato was excellent cause of the the freshness of the ingredients. Thank you to Tiziana for her fun attitude and wealth of information making our tour one to remember.
Anabel

We had a great time on our tour, thanks to our wonderful, knowledge and friendly guide, Tiziana. She gave us a real “taste” and feel of what Rome has to offer during our first night and first time in this amazing city. The porchetta appetizer at La Norcineria in Trastevere was a true highlight, capped off by the delicious meal we had at the end. All in all it was an awesome way to kick off our Italian adventure, leaving us hungry for more!
Becky

Christiana was fantastic! She was warm, knowledgeable, and made the whole experience fun and authentic. We learned how to make real Italian pizza from scratch and the creamiest gelato, both delicious! The class was perfectly paced, hands-on, and filled with laughter. Highly recommend this to anyone visiting Rome, a highlight of our trip!
CS

Luca was the best!!!! Delicious food and guidance and selections, with friendly, professional and knowledgeable expertise! Luca guided us through Roman pizza, suppli, charcuterie, a pasta dinner and finally gelato to complete the tour. He was a pleasure to spend an evening with - and we now consider him a friend. Delicious food and beer and wine and company made for an excellent evening in Rome. Grazie Mille, Luca!!! We hope to see you again. We could not have asked for a better evening or a better companion/guide.
Katherine

Hands down, the best experience in Rome! We thoroughly enjoyed our pizza making class with Chef Guilio. He is very knowledgeable and delightful. He shared his passion for cooking and gave us local insight to Rome. The dining room is beautiful. They truly make you feel welcome and go over and beyond. I was wonderfully surprised with the experience at such a low cost! I highly recommend.
