Korean open group cooking class

This Korean open group cooking class in Amsterdam offers a hands on culinary experience for individuals, couples, and families above sixteen years old. Participants aged sixteen to seventeen must be accompanied by an adult who will also join the class. During the three and a half hour session, you will learn to prepare a full Korean menu tailored to your dietary preferences and allergies. Expect to cook popular dishes such as Kimchi, Bulgogi, and Korean Fried Chicken along with other traditional mains and side dishes known as banchan. The class creates a relaxed and interactive environment where you can ask questions and receive personal guidance from the chef.

Upon arrival, you take a seat at the bar and enjoy a beverage while the chef introduces the key Korean ingredients you will be using. You will then begin cooking alongside other participants, learning techniques for preparing and seasoning each dish. After the cooking session, enjoy a shared dinner where you can taste the dishes you have prepared and engage in conversations with like minded people. Recipes and ingredient sources are shared so you can recreate the dishes at home. The class is conducted in English and Dutch, making it accessible for locals and visitors. This experience combines learning, social interaction, and delicious Korean cuisine in a friendly and enjoyable setting.