




Learn the Art of the Sencha Tea Ceremony from a Seasoned Tea Master in Kyoto
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Observe traditional Sencha Tea Ceremony by experienced master
Learn etiquette and proper use of tea utensils
Practice tea preparation steps through guided air rehearsal
Brew your own gyokuro with correct water temperature
Enjoy handcrafted tea alongside seasonal Japanese wagashi
Engage in relaxed conversation with host for understanding
Sencha Tea Ceremony in Kyoto Offers a Refined Cultural and Sensory Experience
A quiet Kyoto tearoom provides the setting for an immersive Sencha Tea Ceremony, where visitors are invited to explore the elegance and mindfulness of traditional Japanese tea culture. The experience unfolds in a serene atmosphere that highlights the philosophy, etiquette, and refined artistry behind Sencha tea preparation.
The session begins with a detailed demonstration by a seasoned tea master, who carefully prepares gyokuro, one of Japan’s most prized green teas. Guests observe each precise movement and learn about the meaning behind the gestures, as well as the role of traditional tea utensils. The subtle aroma of freshly brewed tea enhances the contemplative environment, offering a sensory introduction to the ritual.
After the demonstration, participants take part in a guided workshop designed to introduce the fundamentals of Sencha preparation. Through structured practice, they refine posture and handling techniques while learning how water temperature and tea quantity influence flavor. This hands-on stage allows guests to engage directly with the craft and deepen their appreciation of its precision and discipline.
The experience concludes with guests enjoying their personally prepared gyokuro alongside seasonal wagashi, traditional Japanese sweets that complement the tea’s delicate taste. In a relaxed and intimate setting, participants share conversation with the host, gaining further insight into Japanese hospitality and culture. The ceremony provides a meaningful and memorable journey into Kyoto’s tea traditions and the spiritual depth of Sencha practice.
$ 68.34
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Sencha Tea Ceremony in Kyoto Offers a Refined Cultural and Sensory Experience
A quiet Kyoto tearoom provides the setting for an immersive Sencha Tea Ceremony, where visitors are invited to explore the elegance and mindfulness of traditional Japanese tea culture. The experience unfolds in a serene atmosphere that highlights the philosophy, etiquette, and refined artistry behind Sencha tea preparation.
The session begins with a detailed demonstration by a seasoned tea master, who carefully prepares gyokuro, one of Japan’s most prized green teas. Guests observe each precise movement and learn about the meaning behind the gestures, as well as the role of traditional tea utensils. The subtle aroma of freshly brewed tea enhances the contemplative environment, offering a sensory introduction to the ritual.
After the demonstration, participants take part in a guided workshop designed to introduce the fundamentals of Sencha preparation. Through structured practice, they refine posture and handling techniques while learning how water temperature and tea quantity influence flavor. This hands-on stage allows guests to engage directly with the craft and deepen their appreciation of its precision and discipline.
The experience concludes with guests enjoying their personally prepared gyokuro alongside seasonal wagashi, traditional Japanese sweets that complement the tea’s delicate taste. In a relaxed and intimate setting, participants share conversation with the host, gaining further insight into Japanese hospitality and culture. The ceremony provides a meaningful and memorable journey into Kyoto’s tea traditions and the spiritual depth of Sencha practice.
- Japanese gyokuro green tea
- Traditional seasonal Japanese sweets
- Guided Sencha Tea Ceremony
- Demonstration of o temae preparation
- Hands-on tea making workshop
- Authentic Japanese tea utensils
- Cultural insights with host
- Transportation
- Gratuities
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Activity Provider: 株式会社フライハイト










