MaMa Florence- Hands-On Gluten Free Italian Cooking Class

Contrary to popular belief, Italian culinary tradition offers a wealth of recipes and timeless classics that are naturally gluten-free, allowing everyone to enjoy authentic flavors without compromise. You don’t need to have Celiac disease or gluten intolerance to appreciate the artistry of gluten-free cooking; this experience invites all food lovers to embark on a journey of discovery and creativity. Guided by a professional chef in Florence, you will uncover the secrets of preparing a fully gluten-free Italian feast, learning techniques and tips that ensure every dish is both delicious and satisfying. The setting fosters a convivial and enjoyable atmosphere, making it as much a social and cultural experience as a culinary one. Italy’s rich gastronomic landscape already includes numerous naturally gluten-free options, and during the class, the chef will highlight the benefits of incorporating these elements into your cooking, from health-conscious choices to the exploration of unique flavors. This immersive experience offers not only practical skills but also an eye-opening and mouthwatering celebration of gluten-free Italian cuisine that will inspire you long after the class ends.