Afternoon Gelato Biscotti Making Class in Florence

Florence Gelato Class Blends Tradition and Hands-On Culinary Experience

FLORENCE — A hands-on culinary workshop at Mama Florence is offering visitors an immersive introduction to Italian dessert-making in the heart of Florence. Held in professional kitchen facilities, the class combines practical learning with cultural insight, giving participants a closer look at traditional Florentine gastronomy.

Guided by experienced English-speaking chefs, guests learn to prepare gelato from scratch using natural, seasonal ingredients. The session also includes baking traditional biscotti, allowing participants to explore key techniques while gaining a deeper appreciation for Italy’s rich culinary heritage and dessert traditions.

The workshop emphasizes active participation, with attendees creating multiple gelato flavors and a variety of biscotti under expert supervision. Designed for all ages, the experience caters to families, couples, and solo travelers seeking an engaging and educational activity in a relaxed setting.

At the end of the class, participants enjoy a seated tasting of their creations accompanied by beverages, followed by digital recipes to recreate at home. The experience offers a memorable blend of learning, tasting, and cultural immersion, highlighting the flavors and traditions of Florence’s culinary scene.