Pizza and Gelato Making class in Florence

Immerse yourself in the art of Italian cooking with this hands on class, where you'll learn to create two of Italy's most beloved dishes pizza and gelato. Led by an expert chef, the experience begins with a brief introduction to the history and significance of these iconic dishes.

You’ll then dive into making authentic Italian pizza, step by step. Learn the secrets to preparing a tender, flexible yeast dough, and a flavorful yet light tomato sauce. Our chef will demonstrate the proper technique for stretching the dough, and you’ll have the chance to try it yourself. After shaping and saucing your pizza, you'll bake it to perfection, resulting in the best pizza you’ve ever tasted.

Next, discover the craft of making traditional Italian gelato. From selecting the finest raw ingredients to learning about natural colors, heating, and freezing techniques, you’ll gain an in depth understanding of how to make gelato just like in Italy. You’ll see how these methods affect the flavors and textures, and learn just how easy it is to recreate these delicious treats at home.

At the end of the class, you’ll receive a Graduation Certificate to commemorate your new culinary skills. Equipped with the recipes and techniques you’ve learned, you’ll be ready to impress your friends and family with your Italian creations. Afterward, you'll be driven back to the center of Florence, where you can reflect on the wonderful culinary experience you’ve had in this beautiful city.