Gelato and Fettuccine Pasta Cooking Class in Rome Piazza Navona

Create Your Own Artisan Gelato And Fettuccine Pasta In Rome's Iconic Piazza Navona Setting

We host our Italian Gelato and Fettuccine pasta workshop in the heart of Rome, within the breathtaking setting of Piazza Navona, at the renowned Ristorante Tucci. Our cooking class experience is built on two distinct segments: the making of authentic Italian artisan gelato and the preparation of fresh fettuccine pasta. This hands-on approach allows you to engage directly with the ingredients and techniques that have made Italian cuisine a global favorite for centuries, all under expert guidance.

The second part of the experience is dedicated to enjoying the product of your labor. Our guests are seated after the pasta is taken to the kitchen, where they can relax and enjoy appetizers and a drink. The restaurant staff takes an active part in the experience, as the waiters will bring to the table the pasta that is cooked by the kitchen staff, along with the delicious gelato that our guests have prepared themselves during the workshop.

Enjoy a delicious Italian meal and dessert that you made yourself, right in the middle of Rome's most beautiful piazza. The atmosphere of Piazza Navona provides a stunning backdrop for your culinary adventure, making the meal feel even more special. You will have the chance to savor the fruits of your hard work while taking in the vibrant energy of one of the city's most famous squares, surrounded by historic architecture and the lively Roman spirit.

This workshop is perfect for those who want to combine a fun learning experience with a high-quality dining event. By participating in both the pasta and gelato making processes, you gain a comprehensive understanding of Italian culinary basics. It is an ideal activity for anyone looking to add a creative and delicious touch to their Roman holiday, ensuring that you leave with both new skills and a full stomach after a truly memorable afternoon in Italy.