









2 hour(s) 30 minute(s)
English
Included
€ 104
€ 95.68


Free cancellation and unlimited rescheduling leads to total flexibility while you plan your travels
Lowest Price Guarantee — no other provider offers this tour for less


Embark on an exclusive macaron baking experience led by our Le Cordon Bleu Paris trained chef, where the art of creating delicate, colorful macarons meets expert guidance. Our chef's rich background in French culinary arts ensures that each participant gains authentic insight into the time-honoured techniques that have made macarons a global delicacy. This workshop is not just a baking session; it’s a chance to learn from one of the best in the business, bringing finesse and authenticity to your culinary journey.
In this intimate workshop, you’ll explore the intricacies of macaron-making, from mastering the perfect meringue to crafting smooth, flavorful fillings. With personalized attention from our chef, you’ll receive guidance tailored to your skill level, ensuring that every step of the process is clear, enjoyable, and rewarding. Our chef’s expert techniques, honed at the prestigious Le Cordon Bleu, will elevate your baking and allow you to confidently recreate these delicate treats at home.
The intimate setting of our workshop guarantees that every participant is fully immersed in the process, making it ideal for anyone eager to dive into the world of French patisserie. Whether you're a beginner or an experienced baker, you’ll leave with a deeper understanding of macaron-making and the skills to perfect them. By joining us, you’re not just learning to bake you’re embarking on a culinary journey that intertwines tradition, expert knowledge, and hands-on experience, leaving you with both sweet creations and lasting memories.
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Macaron & Ganache Workshop Review This workshop was absolutely amazing! I learned how to make the best macarons ever — perfectly smooth, delicious, and beautiful. The instructor made everything so easy to understand, and the hands-on experience was so much fun. I left feeling confident, inspired, and excited to bake more at home. Highly recommend to anyone who wants to master the art of macarons and ganache — truly a perfect experience! Also my extremely beautiful and kindhearted instructor gifted me with some extra macarons to take home for my kids. She was definitely the sweetest🌷♥️

I took the croissant and pain au chocolat baking class. It was a lot of fun to learn the techniques and take home the goods we made. The classes are small as well so you get to know the people you take the class with. Definitely would recommend for those that one a different taste of Paris.

Our family of four with two teen/tweens had a wonderful time with Galle in the macaron making class. We learned so many new things and had so much fun. We also each walked away with 15 macarons - much more than we thought! This was worth every penny and was a priceless experience for our baking-loving daughter. Thank you so much!

Wonderful, patient, kind, perfect pace of class. Gaëlle was our macaron chef for the class and was AMAZING!!! She was very organized. We had a small group & the class was very easy to follow. Would definitely do again!

This was an awesome class! I attended with my granddaughter and the macarons turned out perfectly. The instructor was first class and being a retired teacher myself I would rate her skills as above average. She was brilliant and fun and a real pleasure to be her students. This is the class to take!!!



