30 minute(s)
English
Included
Explore the geothermal bakery and see Icelandic slow-baking in action
Discover the traditional method of baking dark rye bread in the earth
Visit the bakery on a guided walk from the reception
Enjoy sampling the freshly baked bread after the demonstration
Free cancellation and unlimited rescheduling leads to total flexibility while you plan your travels
Lowest Price Guarantee — no other provider offers this tour for less
Join a scheduled walk from the reception to our unique geothermal bakery, where guests can experience firsthand the fascinating process of baking bread in the earth. This traditional method uses natural geothermal heat to slowly cook dark rye bread over 24 hours, resulting in a rich, flavorful loaf that highlights Icelandic culinary heritage. During the visit, participants can learn about the science and history behind this slow-baking technique and even take part in the hands-on preparation of the bread, making the experience both educational and entertaining.
After the informative demonstration, guests are invited to sample the freshly baked bread, enjoying the distinctive taste created by the geothermal cooking process. This experience is perfect for those who want to combine cultural immersion with the relaxation of geothermal bathing, offering a memorable and delicious way to connect with Icelandic traditions and local flavors.
Entry or admission fee
30-min demo by the lake with unlimited bread tasting
A slice of smoked trout is served
Gratuities
Weather-appropriate clothing
Comfortable walking shoes
Bottle of water
Camera
Public transportation nearby
Half the activity is outdoors, so dress appropriately
Children must be accompanied by an adult
Confirmation will be received at time of booking
Type in your hotel/accommodation to see how far the attraction or departure point is.
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