[SHARED] Hands-On Pasta and Tiramisu Cooking Class in Naples-FRENCH

Join this exclusive culinary experience in the heart of Naples available every Tuesday and Saturday with a small group limited to ten participants for a more personal and engaging atmosphere. Set inside a charming city center restaurant close to the port San Carlo Theatre and Royal Palace you will be guided by a professional chef through an authentic Italian cooking journey. Watch and learn the preparation of fresh handmade pasta and classic tiramisu while discovering the secrets behind traditional Neapolitan cuisine. The experience is designed to be interactive immersive and perfect for food lovers seeking genuine local flavors.

At the end of the class enjoy the dishes you helped prepare served with a fine glass of wine in a relaxed setting. The chef provides explanations in French making it easy to follow every step of the process. This experience blends learning cooking and tasting into one memorable activity offering a true taste of Naples culinary heritage.