Vietnamese open group cooking class

Experience the rich flavors of Vietnam in Amsterdam with our engaging open group cooking class. Designed for individuals, couples, and families aged sixteen and older, this three-and-a-half-hour experience introduces participants to a wide range of Vietnamese dishes from both the north and south of the country. Upon arrival, guests are welcomed to a cozy and relaxed restaurant setting where they can enjoy a beverage of their choice while meeting the chef. The chef provides an overview of essential Vietnamese ingredients, including fish sauce, hoisin, Thai basil, and other spices, and demonstrates techniques for preparing traditional dishes such as spring rolls and pho. Participants then actively take part in cooking their three-course meal under guided instruction, making the experience hands-on and interactive.

After the cooking session, everyone sits down together to enjoy the meal they have created, fostering conversation and connection among like-minded food enthusiasts. Recipes and tips on where to source authentic ingredients are shared, allowing participants to recreate the dishes at home. This class emphasizes both learning and enjoyment, making it ideal for anyone interested in Vietnamese cuisine or looking for a unique culinary activity in Amsterdam.