Traditional Pasta Cooking Class with Tiramisu and Wine

Experience the joy of authentic Italian cooking in a relaxed and welcoming setting, where the aromas of fresh ingredients and traditional recipes fill the air. Discover the origins and cultural significance of classic Italian dishes as you begin with an introduction to pasta and tiramisù, accompanied by a refreshing glass of prosecco that sets the tone for a delightful culinary journey.

Explore the art of handmade cooking alongside a professional chef, learning step by step how to prepare tiramisù and fresh pasta from scratch using carefully selected ingredients. Learn essential techniques for creating perfect dough and pairing it with the right homemade sauce, before sitting down to enjoy the delicious dishes you have prepared, making the experience both educational and truly satisfying.