Evening Cooking Class
Duration
4 hour(s) 30 minute(s)
Languages
English
Skip the line
Included
Relaxing escape from city life into peaceful Chianti countryside
Upgraded classic evening cooking experience in authentic setting
Hands on pasta making with lighter modern recipe techniques
Hosted inside a charming medieval villa kitchen atmosphere
€ 161.12
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This upgraded classic evening cooking experience offers the perfect way to unwind after a full day exploring the city. Leaving behind the busy streets and lively crowds you travel into the peaceful hills of Chianti where a warm and authentic atmosphere awaits. The setting is a charming medieval villa surrounded by nature creating an intimate and welcoming space that feels like a home rather than a class. Here you step into a personal kitchen designed for sharing stories learning traditions and enjoying food the Italian way. The experience is crafted to be relaxed and inclusive making everyone feel comfortable regardless of cooking background.
At the heart of the evening is a hands on pasta making experience with a modern twist. You learn how to prepare fresh pasta using lighter techniques that result in lower gluten and carbohydrate content allowing you to enjoy the meal with ease and pleasure. Guided by experienced hosts the process is simple engaging and fun. After cooking together you sit down to a generous dinner featuring a variety of starters the freshly prepared pasta dishes a sweet ending and rich Italian coffee. Throughout the meal you enjoy local wines served freely creating a joyful and social atmosphere. The evening flows naturally with conversation laughter and shared discovery before a comfortable return to the city. This experience is not just a cooking class but a peaceful escape that blends tradition flavor and connection into one memorable night.
Transportation from and back to Florence
Dinner with unlimited wine
All necessary equipment and ingredients
Travel size EVO oil is available to purchase
Gratuities
Comfortable clothing
Light jacket
Camera
The meeting point is within walking distance at Gelateria Vivaldi
Participants must be at least 16 years old
Keep personal essentials
Confirmation will be received at time of booking
Type in your hotel/accommodation to see how far the attraction or departure point is.
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Activity Provider: Accidental Tourist
Customer Reviews
Derek
My wife thought it would be a great idea to surprise me with a voucher to attend The Dubliner Cookery School, I’m sure she wasn’t trying to say I needed to improve my skills !! We went along with 2 friends and the first thing I noticed was how well laid out the place was, we were greeted in the reception area by very friendly staff, given our name badges, just like schooldays of old. Colin who demo’s all of the dishes was fantastic, knowledgable and very interactive with everyone. Jose, Ale, and Mark made sure we were all set up at our cooking stations and wanted for nothing. The food was great, the venue was incredible. 24 strangers all cooking away, oblivious to each others skills or lack of and we ate away side by side and had a really enjoyable evening, we even met the owner as we left, great guy. Continued success to them all, we will be back for sure . Derek Kildare
John
I attended the four day boot camp as a complete beginner. I had very high expectations based on others I knew who had been to the school. Nevertheless my expectations were greatly exceeded! The place is beautifully laid out. The course is fast paced and brilliantly taught by Grainne and Gerry, bith clearly excellent chefs. The atmosphere was relaxed and caring and all 18 of us on the course got on well. I cannot recommend this highly enough, if you want to hone your skills, take the course.
Rizalyk
Fantastic 4-day course at Dublin Cookery School! Professional chef-instructors, perfectly organised, and a friendly atmosphere. Gained so many practical skills I'm already using at work and home. Truly inspiring and hands-on. Highly recommended for anyone looking to seriously improve their cooking.
Laura
Just completed their 4 week training and can’t say enough good things about the team and the course. It was fun and full on, every day was packed full. Lots of great guest teachers. Something for everyone. The other students were wonderful. I now have so many ideas recipes and skills. My yoga students are already reaping the benefits, and it’s only a few days since it finished. Definitely worth the investment of time and money.
Jan
What can I say?! Gerry and his team were exceptional! They have such deep knowledge of the culinary world and all the relevant processes. The food was delicious and I now have a greater understanding of organic foods and where to get them and how to cook them! Probably my favourite part about the Dublin Cookery school is that they support and shop local for produce with an emphasis on organic. The venue itself was beautiful and the overall experience was a solid 10/10. Thank you for a wonderful evening!