Taste the Tradition Half Day Tour
Duration
4 hour(s)
Languages
English
Skip the line
Included
Discover the artisanal process of preserving fish at a canning factory
Learn how age-old techniques create high-quality canned fish delicacies
Enjoy tasting freshly prepared regional fish products and culinary specialties
Explore the production of Medronho, the renowned local alcoholic spirit



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Experience the authentic flavors of the Algarve by discovering and tasting some of its most celebrated traditional products. Begin your journey at an artisanal fish canning factory, where you can witness the meticulous process of preserving fish using age-old techniques. Learn about the care and craftsmanship that goes into each product, and enjoy a tasting of these delicacies that showcase the region’s rich culinary heritage. This immersive experience offers a true insight into the local way of life and the pride of its producers.
Discover more of the region’s unique flavors with a visit to a distillery producing Medronho, the renowned local spirit, and a honey extraction facility. Savor the distinctive tastes of these regional specialties while learning about the traditions behind their production. Explore the stunning natural beauty of Monchique by ascending to Fóia, the highest point in the Algarve, where panoramic views stretch across the mountains and coastline. This journey seamlessly blends gastronomy, culture, and scenic landscapes, offering a memorable and enriching experience of the Algarve.
Entrance
Bottled water
Free Wifi on board
Pick-up and drop-off
Meals & drinks
Any personal shopping
Gratuities
Comfortable shoes
Weather-appropriate clothing
Bottle of water
Sunglasses & sunscreen
Camera
Individuals with limited mobility
Maximum group of eight participants
Comfortable shoes recommended for walking
Keep your items organized and handy
Confirmation will be received at time of booking
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