Funchal Food Tour

We will meet at the Cruise Terminal at the port of Funchal and begin a delightful walking tour. The journey explores the heart of Madeira’s capital in search of traditional flavors and local specialties. Our first stop is a historic bar in the city center where guests can taste poncha, a sweet and fruity drink made with sugarcane schnapps, honey, and lemon. Next, we visit a popular bakery to enjoy the classic caco bread with garlic butter. Along the way, participants learn about local dishes and culinary traditions that make Funchal unique. The tour continues to a nearby winery where guests sample the famous Madeira wine and discover its production and history.

This two-hour experience blends culture, flavor, and fun, offering insight into the island’s heritage. Visitors enjoy scenic streets, historic locations, and expert storytelling from local guides. By the end of the tour, participants return to the meeting point with full hearts and satisfied palates. This journey is perfect for food lovers and those eager to explore the culinary soul of Madeira. It combines tasting, learning, and sightseeing in a compact, enjoyable walk.