Tiramisu and Gelato making

There is no doubt that tiramisu is one of Italy’s most beloved desserts, enjoyed and recognized all over the world, and this immersive experience invites you to discover how to make it perfectly from scratch. During the class, you will learn the full artisanal process, starting with baking the biscuits and moving step by step through the preparation of the cream and final assembly. Guided by an expert, you will be actively involved throughout the lesson, gaining hands-on skills and insider techniques that turn this classic sweet into a true masterpiece.

Before creating your own tiramisu, you will be introduced to the delicious world of Italian gelato, with tastings of several flavors and a clear explanation of the differences between traditional ice cream and authentic gelato. At the end of the class, you will enjoy samples of your freshly prepared tiramisu, savoring the results of your work, and you will receive the recipes to recreate both tiramisu and gelato at home. The experience is suitable for everyone, with gluten-free and lactose-free options available, ensuring an enjoyable and inclusive culinary adventure.