Chinese Made Easy: Simple, Modern Recipes For Every Day @ Oxford Street

Chinese Cooking Masterclass with Kwoklyn Wan Makes Authentic Home Cooking Simple

Discover the flavours of authentic Chinese cuisine in an inspiring hands-on cooking class led by acclaimed chef and author Kwoklyn Wan. Drawing from his cookbook Chinese Made Easy: Simple, Modern Recipes For Every Day, this immersive experience teaches participants how to prepare restaurant-quality dishes using practical techniques and easy-to-find ingredients.

Throughout the class, guests will learn clever ways to recreate traditional Chinese recipes with everyday supermarket ingredients while building rich, balanced flavours using common kitchen staples. Kwoklyn’s approachable teaching style makes even complex recipes easy to understand, giving home cooks the confidence to prepare impressive meals with ease.

Participants will master a selection of signature dishes, including tender sweet vinegar ribs, flavourful tofu and aubergine, and three versatile sauces that can transform a wide range of meals. Along the way, Kwoklyn shares professional tips and techniques that highlight the importance of balancing texture, seasoning, and presentation in Chinese cooking.

By the end of the session, guests will leave with practical skills, fresh inspiration, and the confidence to recreate a delicious Chinese feast at home. Combining expert guidance, hands-on learning, and authentic flavours, this masterclass offers a memorable culinary experience for cooks of all skill levels.