Private Irpinia Cooking Class from NAPLES with sommelier

Join our authentic cooking class at a charming agriturismo in Campania where you’ll step into the heart of southern Italian culinary tradition. Guests can enjoy convenient pickup near Porto di Napoli before heading into the countryside for this hands-on gastronomic experience. Guided by passionate local chefs, you’ll learn how to prepare beloved regional dishes such as hand-rolled maccaronara pasta, crispy fried pizza, flavorful chicken rolls, and the traditional dessert known as “il dolcetto del vasetto.” This immersive cooking class offers a genuine connection to the flavors, techniques, and traditions that define true Italian home cooking.

And of course, no Italian meal is complete without wine. Throughout the class and your meal, you’ll enjoy carefully selected local wines that perfectly complement each dish. Set in a warm countryside atmosphere surrounded by nature, the experience blends aromas from the kitchen, authentic hospitality, and relaxed rural charm. Whether you are a seasoned cook or a curious beginner, this culinary journey promises delicious memories, cultural insight, and practical skills to take back home.