Indonesian open group cooking class
Free cancellation
Up to 24 hours
Instant confirmation
Mobile ticket
Modify your booking anytime
No extra fees
Best price guarantee
No hidden fees
Cook authentic Indonesian dishes from across the islands
Learn traditional spice pastes and cooking techniques
Prepare a full Indonesian rice table together with guidance
Enjoy shared dinner with like-minded culinary enthusiasts
Indonesian Cooking Class in Amsterdam Offers Hands-On Cultural Culinary Experience
Experience a hands-on Indonesian cooking class in Amsterdam designed for individuals, couples, and families over 16 years old. Participants aged 16 and 17 must be accompanied by an adult who will also join the experience. The class is open group style, allowing you to meet like-minded people while learning traditional Indonesian cuisine.
Upon arrival, guests are welcomed with a beverage of their choice and prawn crackers served with homemade sambals. The chef introduces key ingredients such as kencur and kemangi, guiding participants through making bumbu spice pastes and preparing dishes from Bali, Java, Lombok, Sumatra, and Sulawesi.
After cooking, everyone enjoys a shared dinner and lively conversation, while recipes and tips on sourcing authentic ingredients are shared for future cooking at home. The class is conducted in English, ensuring clear instruction for all participants throughout the session.
This 3.5-hour experience takes place in a relaxed restaurant setting and accommodates up to 14 people for a small-group atmosphere. Dietary preferences and allergies are accommodated upon booking, and the session concludes with a communal meal and the option of after-dinner drinks.
Indonesian Cooking Class in Amsterdam Offers Hands-On Cultural Culinary Experience
Experience a hands-on Indonesian cooking class in Amsterdam designed for individuals, couples, and families over 16 years old. Participants aged 16 and 17 must be accompanied by an adult who will also join the experience. The class is open group style, allowing you to meet like-minded people while learning traditional Indonesian cuisine.
Upon arrival, guests are welcomed with a beverage of their choice and prawn crackers served with homemade sambals. The chef introduces key ingredients such as kencur and kemangi, guiding participants through making bumbu spice pastes and preparing dishes from Bali, Java, Lombok, Sumatra, and Sulawesi.
After cooking, everyone enjoys a shared dinner and lively conversation, while recipes and tips on sourcing authentic ingredients are shared for future cooking at home. The class is conducted in English, ensuring clear instruction for all participants throughout the session.
This 3.5-hour experience takes place in a relaxed restaurant setting and accommodates up to 14 people for a small-group atmosphere. Dietary preferences and allergies are accommodated upon booking, and the session concludes with a communal meal and the option of after-dinner drinks.
- Dinner
- Non-alcoholic beverages
- Alcoholic beverages
- Personal expenses
- Gratuities
$ 101.8
Contact us 24x7
This activity is managed by our trusted partner FareHarbor.
Additional taxes and fees may apply — total shown at checkout.
Select Date & Time
Select your preferred date and time from the calendar above.
Reserve with peace of mind —
Enjoy unlimited changes and full refund options.
Pickup location
Address will appear once location is loaded.
Click "Show Pickups on Map" to open the interactive map and search for your hotel or nearby location.
Click any purple pickup marker to view its connection to your searched location and find the best pickup point.
Activity Provider: Amsterdam Cooking Workshops
