The Tastebud Tour

The Tastebud Tour is an ideal way to explore the culinary secrets of Auckland city and its suburbs. Established in 2010, this flagship tour has allowed guests to experience the sights, sounds, and most importantly, the flavors of the city during a four-hour urban food safari. Participants are introduced to Auckland through a variety of tastes while learning the stories behind the food communities, from coffee roasters to chefs, bakers, growers, winemakers, and more. Expert tour guides provide insider knowledge, sharing the history and significance of each stop. Along the way, guests also enjoy glimpses of the city’s highlights, including the waterfront and volcanic landscapes, all while understanding their relevance to New Zealand’s culinary culture. The tour emphasizes authentic experiences and the people who bring the city’s flavors to life.

Weekend tours focus on city farmers markets where guests meet creative artisans and learn the passion and dedication that drives them to sell their products rain, hail, or shine. Tastings are abundant, allowing visitors to savor a wide variety of foods prepared with care and creativity. During the week, the tour highlights a beloved coffee roaster, offering insights into Auckland’s coffee culture and its enthusiasts. No matter the day or weather, the Tastebud Tour showcases the flavors that define the city and ensures participants leave satisfied and inspired. Tours are available Monday through Sunday, making it accessible for all visitors seeking a rich culinary adventure in Auckland.