Irpinia Cooking & Wine Experience – Make Ravioli & Tiramisù from Sorrento

Journey from the vibrant coast of Sorrento deep into the lush, rolling hills of Campania for an authentic taste of Italy. Your destination is a charming countryside farmhouse in the heart of Irpinia, a region renowned for its rich culinary heritage and exceptional wines. Here, you will be welcomed with a warm Italian smile and a glass of crisp local wine, immediately immersing you in the genuine hospitality of the area. This is more than a tour; it is a deep dive into the local culture, where breathtaking landscapes provide the perfect backdrop for a day of gastronomic discovery. Prepare to connect with the land and its traditions in a truly memorable way. Under the guidance of an expert local chef, you will roll up your sleeves for a hands-on cooking class dedicated to Italian classics. Learn the time-honored techniques to create perfect, fresh handmade ravioli, filled with the best seasonal ingredients the region has to offer. Then, master the art of crafting the iconic tiramisù, Italy’s most famous dessert. Following your culinary work, settle in for a relaxing traditional lunch to enjoy the delicious dishes you have personally prepared. This feast is elevated by a guided wine tasting of Irpinia’s celebrated DOCG wines, including Fiano di Avellino, Greco di Tufo, and the bold Taurasi.