Cooking Class in Chianti Farmhouse

Immerse yourself in the flavors and traditions of Tuscany with this hands-on cooking experience in the heart of the Chianti Classico countryside. Begin your journey with a scenic trip to a charming family-owned winery, where you will meet the winemaker and his family and gain an insider’s view of Tuscan viticulture. Explore the countryside, selecting fresh local ingredients for your meal, before stepping into a beautiful farmhouse kitchen to participate in a small-group cooking class. Under the guidance of an expert, you will learn to prepare classic Tuscan dishes such as bruschetta, homemade pasta, roast pork with potatoes, and tiramisù, mastering techniques that you can recreate at home.

Once your culinary creations are complete, sit down to enjoy the meal you have prepared, paired with the winery’s exceptional wines. The experience combines the joy of cooking with the pleasure of tasting, allowing you to savor the fruits of your labor while enjoying the picturesque surroundings of Tuscany. This tour offers a unique blend of gastronomy, culture, and hands-on learning, giving you not only a delicious lunch but also the skills and stories to bring a piece of Tuscany back home with you.