2 hour(s)
English
Included
Learn the art of brewing Vietnamese coffee using the traditional Phin filter
Discover the stories behind Vietnam’s most famous coffee drinks
Prepare and taste unique drinks like Cold Brew Mocktail and Coconut Egg Coffee
Understand the role of Arabica and Robusta beans in Vietnamese coffee culture
€ 24.92
This activity is managed by our trusted partner FareHarbor.
Additional taxes and fees may apply — total shown at checkout.
Select your preferred date and time from the calendar above.
Free cancellation and unlimited rescheduling leads to total flexibility while you plan your travels
Lowest Price Guarantee — no other provider offers this tour for less
When you think of Vietnam, images of stunning landscapes, vibrant cities, and deep history often come to mind but one of the most defining aspects of Vietnamese culture is its rich and distinctive coffee tradition. Coffee in Vietnam is not just a drink; it is a daily ritual and a way of connecting people. Through this immersive experience, you will be introduced to the heart of Vietnamese coffee culture with A Taste of Hanoi. Learn how coffee has become woven into the social fabric of Vietnam while savoring its bold and unique flavors. This experience is not only about tasting it’s about discovering the stories, traditions, and creativity that make Vietnamese coffee so extraordinary.
During the session, you’ll dive into the hands-on process of crafting authentic Vietnamese coffee using the traditional Phin filter and explore the difference between Arabica and Robusta beans. Discover how these beans shape the distinct taste of local brews. You’ll also have the opportunity to prepare trendy and modern Vietnamese coffee creations such as the Cold Brew Mocktail, as well as the iconic and indulgent Coconut Egg Coffee a creamy, flavorful drink that has gained fame worldwide. Whether you’re a passionate coffee lover or a curious traveler, this experience promises to give you a deeper appreciation of Vietnamese culture through every sip.
Coffee tasting session
Guidance from local coffee experts
All personal expenses and souvenirs
Gratuities for staff
Comfortable clothes and walking shoes
Camera
Backpack
Children must be accompanied by an adult
Public transportation nearby
Keep your personal essentials
Confirmation will be received at time of booking
Type in your hotel/accommodation to see how far the attraction or departure point is.
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100% a must do in Hanoi if you’re a coffee lover or even mild coffee enjoyer. Trang was our instructor for the class and was very knowledgeable and personable. The coffees we made were great and I learned a lot about the coffee I drink every day. Would do it again!
I'm glad that I did turn up as there was lack of response on WhatsApp and I thought I didn't get the slot but I was called and told that I can just show up. So, apparently I was the only one that turned up for the slot. Anyway, it was nice to have the 1-to-1 session with Trang. She's friendly, professional and amazing in explaining the history of coffee, its types and demonstrating how to make the coffees. I must say she's doing a great job in learning and speaking English too!
Such a lovely place and amazing experience! Trang was really sweet and explained to us in all the details how to make 5 different types of the vietnamese coffee, along with some coffee history. We really enjoyed and learned a lot of new stuff! The orange coffee was a real discovery for us!
I had booked a coffee workshop in the afternoon and it was an amazing experience. I was taught by Trang, she was cheerful and very knowledgeable. She taught me how to make 5 types of coffee and what is the best way to enjoy them, along with a short history lesson and some banter about what coffee I liked best. I would 100% recommend learning from here. Thank you Trang for the wonderful lesson and coffee!!! PS: If you wish to carry your coffee back to hotel, then bring a bottle or travel cup, although you are free to drink all the coffee you make.
Yesterday I joined a workshop on making Vietnamese egg coffee, and it was an amazing experience! The atmosphere was warm and friendly, and Trang explained everything in such an engaging and clear way that the learning process felt like pure joy. Now I not only know the story behind this unique drink but can also make it myself. Huge thanks for such an experience – a true gastronomic discovery!
