








2 hour(s)
English
Included
Participate in preparing traditional Genoese pesto using a mortar
Taste freshly made pesto with trofie pasta accompanied by a glass of local wine
Experience the cooking class as a ceremonial exploration of authentic Ligurian cuisine
Multisensory immersion into Ligurian culture, history, and culinary traditions



Free cancellation and unlimited rescheduling leads to total flexibility while you plan your travels
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Imagine arriving at Villa Durazzo, nestled in the heart of Santa Margherita Ligure, and stepping into what feels like an eighteenth-century postcard come to life. This historic villa, perched above the sparkling Gulf of Tigullio, offers more than just a beautiful setting — it becomes a theater of taste where flavors, stories, and landscapes come together in a truly unique experience. Guests are invited to participate in the preparation of traditional Genoese pesto using a mortar, savor the freshly made pesto with trofie pasta, and enjoy a glass of local wine, all while surrounded by the villa’s elegant frescoes, crystal chandeliers, and period marbles. Each moment of the cooking class transforms into a ceremonial exploration of Ligurian culinary heritage.
When the weather permits, the experience continues in the villa’s Italian-style garden, a serene oasis adorned with lemon trees, palm trees, and breathtaking views of the coast. Here, lessons blend the art of cooking with the beauty of the surroundings, offering a multisensory immersion into authentic Liguria. Every step of the class is designed to connect participants not only with the rich culinary traditions of the region but also with its culture, history, and landscape, leaving guests with lasting memories of a true Italian gastronomic journey.
Food and drinks
Trofie al pesto
Aperitivo
Gratuities
Camera
Comfortable shoes
Public transportation nearby
Not wheelchair accessible
Wear comfortable clothing suitable for cooking
Confirmation will be received at time of booking
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