Doughnut Workshop
Free cancellation
Up to 24 hours
Instant confirmation
Mobile ticket
Modify your booking anytime
No extra fees
Best price guarantee
No hidden fees
Learn to make fresh handmade doughnuts from scratch
Create delicious fillings and different doughnut flavours
Decorate and package your homemade treats beautifully
Take your freshly made doughnuts home afterward
Doughnut Making Workshop
Enjoy a fun and hands on three hour doughnut making workshop where you will learn how a few simple ingredients can become delicious handmade treats. Suitable for different experience levels, this relaxed class is designed for anyone who enjoys baking and wants to learn practical techniques while creating a box of freshly made doughnuts.
During the workshop, learn how to prepare the dough, create delicious fillings, shape the doughnuts, and cook them to perfection. You will explore several flavour combinations, including strawberries and custard, lemon meringue, classic cinnamon sugar, and maple glazed doughnuts. Each stage gives you the chance to build your skills while creating treats from scratch.
Once your doughnuts are ready, decorate and package your creations before taking them home. The workshop provides a take home box, although you are welcome to bring your own. Tea and coffee, ingredients, equipment, and a recipe pack are also supplied, giving you everything needed for the cooking session.
The workshop is suitable for participants aged 15 and above. Guests aged 15 to 17 must be accompanied and supervised by a paying adult throughout the lesson. The course uses wheat, dairy, and egg and recipes cannot be changed for substitutions or alterations. Only paying participants can attend the class, and free parking is available on site.
Doughnut Making Workshop
Enjoy a fun and hands on three hour doughnut making workshop where you will learn how a few simple ingredients can become delicious handmade treats. Suitable for different experience levels, this relaxed class is designed for anyone who enjoys baking and wants to learn practical techniques while creating a box of freshly made doughnuts.
During the workshop, learn how to prepare the dough, create delicious fillings, shape the doughnuts, and cook them to perfection. You will explore several flavour combinations, including strawberries and custard, lemon meringue, classic cinnamon sugar, and maple glazed doughnuts. Each stage gives you the chance to build your skills while creating treats from scratch.
Once your doughnuts are ready, decorate and package your creations before taking them home. The workshop provides a take home box, although you are welcome to bring your own. Tea and coffee, ingredients, equipment, and a recipe pack are also supplied, giving you everything needed for the cooking session.
The workshop is suitable for participants aged 15 and above. Guests aged 15 to 17 must be accompanied and supervised by a paying adult throughout the lesson. The course uses wheat, dairy, and egg and recipes cannot be changed for substitutions or alterations. Only paying participants can attend the class, and free parking is available on site.
- Tea and coffee
- Ingredients and equipment
- Takeaway containers
- Recipe pack
- Soft drinks
- Alcohol
- Gratuities
$ 119.93
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Activity Provider: Kent Cookery School