Tuscan Cooking Class with Lunch or Dinner and Wine Tasting in San Gimignano countryside

Step into the heart of Tuscan culinary tradition with a hands-on cooking class guided by a professional chef. In this immersive experience, you'll learn the essential techniques to prepare a complete Tuscan meal, including how to cut, braise, boil, cook, and roast like a local. The chef will share time-honored recipes passed down through generations, all made with fresh, seasonal, and locally sourced ingredients. As you cook, you'll gain insight into the flavors, textures, and methods that define authentic Tuscan cuisine, creating a deeper appreciation for the region's food culture.

Once your dishes are ready, sit down to enjoy the fruits of your labor in a relaxed and welcoming setting. Your homemade meal will be paired with tastings of local wines, extra virgin olive oils, and aged balsamic vinegar, completing the experience with a rich variety of traditional flavors. Whether you're a seasoned cook or a beginner, this culinary journey promises a delightful mix of learning, tasting, and connection to Tuscany’s food heritage. It's a memorable way to savor the region's soul through its kitchen.