Fez Cooking Workshop in fez Medina with Market Visit

Discover the rich flavors and traditions of Morocco through an immersive culinary experience in the welcoming atmosphere of Bab Sahra. Upon arrival, guests are greeted by a friendly French or English speaking interpreter who introduces the course and shares insights into Moroccan culture and gastronomy. The experience begins with a traditional Moroccan tea ceremony, offering a glimpse into one of the country's most cherished customs and a warm expression of local hospitality.

Guests then enjoy a demonstration of Moroccan bread making, learning about techniques that have been passed down through generations. The experience continues with a hands on cooking class led by the talented team at Bab Sahra, where participants prepare authentic Moroccan dishes using fresh ingredients and traditional methods. This engaging activity provides a deeper understanding of Moroccan cuisine while creating memorable moments in a relaxed and friendly setting.