Rose Workshop & Leavening of Authentic Yoghurt

Immerse yourself in one of Bulgaria’s most treasured traditions—rose picking in the heart of the Rose Valley. This centuries-old custom celebrates the oil-bearing Kazanlak Rose, a rare and fragrant variety grown only in this region. During this unforgettable experience, you’ll learn how delicate rose petals are handpicked at dawn and transformed into unique local products like rose jam and the world-renowned rose oil. More than just a taste, it’s a journey into the senses—filled with floral aromas, traditional craftsmanship, and the timeless beauty of Bulgaria’s rural heritage.

The experience continues with a hands-on introduction to authentic Bulgarian yogurt making, another iconic part of the country’s culinary identity. Using traditional techniques and local ingredients, you’ll see how yogurt is naturally leavened in rural homes, connecting you to the simplicity and health benefits of homemade food. Guided by locals, this tour not only deepens your understanding of Bulgarian customs but also offers a warm, personal encounter with everyday life in the countryside.